Menu

Prima

Choice of

INSALATA CAESAR

Classing Caesar dressing with homemade croutons.

INSALATA DI ARUGULA

Arugula served with goat cheese, fresh tomatoes, artichokes and a lemon vinaigrette dressing

MOZZARELLA AL BASILICO

Homemade buffalo mozzarella served with roasted peppers, tomatoes & fresh basil.

FUNGHI TRENTINO

Porcini, shitaki and portobella mushrooms in a garlic, basil and olive oil sauce.

ZUPPA DEL GIORNO

Chef’s soup selection of the day.

ZUPPETTA DI COZZE

Farm raised mussels in a white wine garlic sauce or a traditional spicy plum tomato sauce.

Entrée

Choice of

PENNE AL’ ORIOLO

Pencil point pasta in a vodka & tomato sauce lightly creamed with peas & pancetta.

GNOCCHI ALL STAGIONE

Homemade gnocchi made with ricotta cheese & fresh basil, topped with gorgonzola in a fresh tomato sauce.

RAVIOLI ALLA VIOLA

Homemade Lobster Ravioli in a pink vodka sauce.

ORECCHIETTE ALLA VIOLA

Shell shaped pasta tossed with chicken, sausage & mushrooms in a white wine garlic sauce with fresh plum tomatoes.

POLLO ALLA MARSALA

Chicken breast and shrimp in a sweet marsala wine sauce with mushrooms & chopped roma tomatoes.

VITELLO ALLA VIOLA

Veal medallions with fresh seasonal fruit and prosciutto di parma, finished in a sherry wine sauce.

SALMONE DI CAPPERI

Oven roasted salmon with pearl onions and capers, with a light marinara sauce.

Dolce

Choice of

Chef’s selection of delectable Desserts,
Coffee, Tea, Cappuccino, Espresso

Price: $35/pp +tax+tip

Main Courses​​

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Signature

NYUS Toasted Bread With Grape​

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8.50

u003cstrongu003eLEMON AND GARLIC GREEN BEANS – 15.00​u003c/strongu003e

Lemon / Garlic / Beans

u003cstrongu003eBACON-WRAPPED SHRIMP WITH GARLIC – 21.50​u003c/strongu003e

Bacon / Shrimp / Garlic

u003cstrongu003eLEMON AND GARLIC GREEN BEANS – 15.00​u003c/strongu003e

Lemon / Garlic / Beans

u003cstrongu003eBACON-WRAPPED SHRIMP WITH GARLIC – 21.50​u003c/strongu003e

Bacon / Shrimp / Garlic

u003cstrongu003eLEMON AND GARLIC GREEN BEANS – 15.00​u003c/strongu003e

Lemon / Garlic / Beans

u003cstrongu003eBACON-WRAPPED SHRIMP WITH GARLIC – 21.50​u003c/strongu003e

Bacon / Shrimp / Garlic

Dessert

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Signature

Cheesy Fruits Cake​

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10.00

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Telephone Reservations

215.735.8631
215.735.8630

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